As the Bone Student Center Revitalization concludes, Event Management, Dining, and Hospitality (EMDH) will open Star Ginger at 11 a.m. on Thursday, February 18.
Star Ginger, a Southeast Asian concept with multiple locations throughout the country, will provide Redbirds with a wide range of flavors carefully selected to meet the growing demand for authentic Pan-Asian dishes, such as stir fry rice bowls, sushi rolls, Vietnamese pho, Thai chicken, freshly chopped salads, and more. A variety of vegetarian and gluten-friendly options will be available. Star Ginger’s menu features recipes developed by award-winning chef and founder Mai Pham and focuses on small-batch cooking.
“Star Ginger is inspired by the street foods that I grew up with in Vietnam and Thailand,” said Pham. “It’s fresh, Asian food-on-the-run. It’s delicious foods simply made but with beautiful fresh herbs, lovely spices, and big flavors.”
Star Ginger is located on the second floor and will join Qdoba and Timbers Grille inside The Birds’ Nest as the sixth and final retail dining venue at the Bone Student Center. McAlister’s Deli, Starbucks, and The Landing are located on the east side of the first floor.