Event Management, Dining, and Hospitality will offer faculty and staff discounts at Watterson Dining Commons every Friday from June 4 through July 30.
Four alumni describe the benefits of on-campus student employment
Check out a day in the life of an Illinois State student.
In honor of the Founding Celebration, Event Management, Dining, and Hospitality will offer faculty and staff discounts at both dining centers every Friday in February.
When the Culinary Support Center (CSC) opened in August, it completely restructured how Illinois State University manages food production.
Due to the rise of food allergies on campus, the Bone Student Center, Marketplace at Linkins, and Watterson Dining Commons now house EpiPens.
In celebration of Homecoming 2019, Event Management, Dining, and Hospitality (EMDH) will offer faculty and staff discounts at both dining centers every Friday in October.
The Fall 2019 series features inspiring speakers, including a transgender activist, an expert on U.S.-China relations, a renowned conservationist, a documentary filmmaker, and an Emmy-winning journalist.
Event Management, Dining, and Hospitality will add Timbers Grille and Star Ginger to the Bone Student Center in spring 2020.
As part of Student Affairs Week, the Division of Student Affairs is excited to host its inaugural Involvement to Industry Conference for students and alumni on Saturday, September 28.