Queer Coalition, a sponsored faculty, graduate student, and staff affinity group of Illinois State University, will hold a catered picnic at Anderson Park in Normal on Saturday, June 17, 2022, from 2-4 p.m. in celebration of LGBTQIA+ Pride Month.
Cultural graduation recognition ceremonies celebrate the accomplishments of graduating Redbirds and their families.
As thousands of students celebrated their college decisions across the nation on National Decision Day on May 1, 2023, the ISU College of Education celebrated our Teach Chicago Tomorrow (TCT) pathway scholars for completing their associate degree and transferring to Illinois State University.
A first-generation college student and Robert G. Bone Scholarship recipient, Enrique Aguirre is the next to be highlighted in the “Graduating Redbirds” series.
Executive Director Dr. Roopa Rawjee and Director of International Admissions Kayla Carroll from the Office of International Engagement (OIE) were joined by College of Business (COB) Dean Dr. Ajay Samant and Associate Dean Dr. Terry Noel for a visit to universities in India and Thailand. College of Arts and Sciences (CAS) Dean Dr. Heather Dillaway joined the group in Thailand.
The goal of the National Center for Urban Education (NCUE) is to support Illinois State University’s rich history of teacher education through a focus on social justice, community-integrated teaching, and culturally responsive practices. As part of our mission, this past year we were excited to partner with the School of Teaching and Learning at ISU as well as the Community Consolidated School District 21 (CCSD21) to create culturally relevant professional development seminars offered to Early Childhood Education (ECE) students and faculty as well as practicing teachers.
The BCA mentorship program is thriving and still looking to do more to help Redbird students.
Teachers of the deaf and hard of hearing are in high demand, and Illinois State University is the only university in Illinois that still has a teacher of Deaf education program, which offers licensure for pre-kindergarten through age 21.
When Zaché Alvarado ’22 was in high school in Panama, she dreamed of studying business at an American university.
A capacity group of more than 25 students, faculty, and staff participated in a “How to Make Wontons” demonstration and workshop Wednesday evening in the Tuner Hall food laboratory for Illinois State University’s Asian Heritage Week.
